Variety to Serving Perfect Mizuna Greens with Sesame Seeds
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To cook an extraordinary Mizuna Greens with Sesame Seeds, here are the ingridients needed:
- Provide 1 bag of Mizuna greens.
- You need 3 tbsp of Roasted sesame seeds.
- Provide 1 tbsp of Sugar.
- Take 2 of heaping teaspoons Soy sauce.
- Get 1 pinch of Salt.
After preparing the ingridients, now you are ready to cook your appetizing Mizuna Greens with Sesame Seeds by following the guidances on this section:
- Carefully wash the mizuna and trim the stem ends. Cook in boiling water with a pinch of salt for 2 minutes..
- Submerge the mizuna in cold water. Squeeze the excess liquid and cut into 4-5cm lengths..
- Put the sesame seeds in a suribachi (Japanese mortar) and grind. Add the sugar and soy sauce and combine. Toss in the mizuna leaves and mix to coat evenly..
Recipe : Mizuna Greens with Sesame Seeds
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