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Variety to Homemade Extraordinary Black bean chicken marsala

Wishing to dine Black bean chicken marsala a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Black bean chicken marsala like a famous chef made.

Black bean chicken marsala

We hope you got insight from reading it, now let's go back to black bean chicken marsala recipe. To cook black bean chicken marsala you only need 10 ingredients and 6 steps. Here is how you cook it.

To cook an unforgettable Black bean chicken marsala, below are the materials required:

  1. Prepare of x3 chicken drumsticks.
  2. Provide of x1 cn of black beans.
  3. You need 1/2 of butternut.
  4. Take of ⛾ of frozen vegetables.
  5. Prepare 1 tsp of marsala.
  6. Get 1 tsp of chicken spice.
  7. Get 1 tsp of mixed herb spice.
  8. Provide 1/2 tsp of garlic and chilli.
  9. Use 1 tsp of curry powder.
  10. Take 2 of Tbp Coconut Oil... it comes in solid form but melts quickly.

After readying the ingridients, now you are ready to cook your tasty Black bean chicken marsala by following the instructions below:

  1. 1. Add coconut oil when the pan/pot is hot enough (I check this by adding a piece of onion 1st. when it sizzles, the oil is ready for cooking).
  2. Pan fry the chicken pieces (chop the drumsticks into small pieces but leave some meat on the bone.....Do this when you have unexpected guests and don't have enough meat). Remove from pan once golden brown and has an aroma (you'll know😁).
  3. Add the Onion, Green pepper till soft & onion is see through but green pepper still greenish. Add the butternut.
  4. Add the spices and stir, then add back the chicken to mix all the flavours together.
  5. The Black Beans are already cooked so you only add them at the end, along with the mixed vegetables.
  6. And, once the flavours are mixed together, the meal is ready for consumption. Serve with tastic rice or basmati rice.

Chicken Marsala is a family favorite. This Marsala recipe is easy and delicious. The flour gives the chicken a silky coating and thickens the sauce nicely. This is by far the best chicken marsala recipe I have ever encountered. My husband found it here two years ago and we have made it and enjoyed it.

Recipe : Black bean chicken marsala

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