Reference to Serving 5-Star Butter Chicken
Wishing to eat Butter Chicken a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear ways on preparing a Butter Chicken like a famous chef made.
We hope you got benefit from reading it, now let's go back to butter chicken recipe. You can cook butter chicken using 20 ingredients and 18 steps. Here is how you do it.
To prepare an unforgettable Butter Chicken, below are the components required:
- Take 200 gm of Boneless Chicken.
- Use to taste of Salt.
- Use 1 tsp of black pepper powder.
- Provide 1 tsp of turmeric powder.
- Take 1 tbsp of ginger garlic paste.
- Prepare 1 tsp of red chilli powder.
- Use 2 tbsp of Yoghurt.
- Prepare 1 tsp of butter.
- Prepare 1 inch of cinnamon stick.
- Take 3-4 of cloves.
- Use 1 of Cardamom.
- Use 7-8 of Cashew nuts.
- Provide 1/2 of medium size onion (Chopped).
- Prepare 1 of medium size Tomato.
- Get 1 tbsp of ginger garlic paste.
- Get 2-3 of green chillies.
- Prepare 1 cup of water.
- Use 2 tbsp of fresh cream.
- You need 1 tbsp of Kasori Methi(dry fenugreek leaves).
- Prepare 1-2 tsp of Sugar.
After readying the materials, now you are ready to cook your appetizing Butter Chicken by following the procedures on this section:
- Take 200gm boneless chicken pieces in a bowl..
- Add 1 tsp black pepper and salt as per taste..
- Now add 1 tsp turmeric powder,1 tsp red chili powder, 1 tbsp ginger garlic paste,2 tbsp yoghurt..
- Mix it well and keep it for 30 mins..
- Take a pan,heat some oil..
- Add the marrinated chicken pieces into the pan..
- Fry it until it looks golden brown in colour..
- Now make the gravy.Take a pan,put 7-8 cashew nuts.Then add chopped onion..
- Add 1 tbsp Ginger garlic paste, chopped tomato,salt as per taste.cover it for 2 mins..
- Now cool down the masala and put into the mixture jar and add 1/2 cup water..
- Make a smooth paste..
- Now take a pan,put 1 tsp butter..
- Now add the gravy and cook for 2 mins.Add 1 cup water..
- Now add the fried chicken pieces and cook for 10 mins..
- Now add 1-2 tsp sugar and salt as per taste..
- Sprinkle some Kasori Methi..
- Put 1 tbsp fresh cream and cover it..
- Butter Chicken is ready to serve.Serve it with Roti/Nun/Paratha/Puri....
Butter chicken was first created in India just a few decades ago, and was actually born out of a need to re-purpose unsold chicken. This creamy curry Indian butter chicken recipe combines ethnic spices with simple ingredients like onion, butter, and tomato Easy Indian Butter Chicken. Butter chicken is a great, ever-evolving, cross-continental dish found in Delhi, London, New York, Perth and most points in between. In its purest form, it is yogurt-and-spice-marinated chicken. Join the thousands who have made and loved Murgh = chicken, Makhani = buttery.
Recipe : Butter Chicken
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Simple tips to make Butter Chicken
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