Practical Way to Producing Yummy Pearl Millet Chapati
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We hope you got benefit from reading it, now let's go back to pearl millet chapati recipe. To make pearl millet chapati you only need 6 ingredients and 9 steps. Here is how you achieve that.
To prepare an extraordinary Pearl Millet Chapati, here are the components needed:
- Use 2 Cups of Wheat Flour.
- Use 1 Cup of Pearl Millet (250g).
- Take 1 Tablespoon of Margarine (Optional).
- You need 1/2 Cup of Cooking Oil.
- Provide 2 Cups of Warm Water.
- Take 1 pinch of salt.
After readying the components, next you are good to make your appetizing Pearl Millet Chapati by following the instructions on this section:
- Mix together the flour and salt and rub in the fat, using the fingertips until all the fat is well mixed..
- Make a well in the center and pour in half the water. Mix with a wooden spoon, adding a little water at a time, until the dough is firm but soft. Continue mixing until the dough is soft.
- Knead the dough and when soft divide into 8 balls.
- Roll each ball into a circle.
- Rub each circle top with oil and fold into a wheel.
- Roll each ball to a circular in a floured surface.
- Fry each circle on a low heat on both sides until golden brown.
- Keep the chapatis warm in a food warmer or a fireless cooker.
- Serve hot.
Recipe : Pearl Millet Chapati
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Simple tips to make Pearl Millet Chapati
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