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Half an Hour to Cooking Appetizing Curd rice

Wishing to eat Curd rice a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on cooking a Curd rice like a famous chef made.

Curd rice

We hope you got benefit from reading it, now let's go back to curd rice recipe. To make curd rice you need 12 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Curd rice, here are the materials required:

  1. Take 1 bowl of cooked rice.
  2. Prepare As needed of salt.
  3. Prepare 1 1/2 cup of curd.
  4. You need 2 tablespoon of milk powder.
  5. Prepare As needed of curry leaves.
  6. Provide 1 tablespoon of oil.
  7. Use 1 of dry red chilli.
  8. Get 2 tablespoon of roasted peanuts.
  9. You need 1/2 tsp of cumin seeds.
  10. You need 1/2 tsp of carom seeds.
  11. Get 1/2 tsp of fenugreek seeds.
  12. You need 1/2 tsp of mustard seeds.

After preparing the ingridients, now you are ready to make your 5-star Curd rice by following the procedures on this section:

  1. Take a bowl add cooked rice,add milk powder smashed it with the help of wooden spoon and keep aside until the mixture is cool..
  2. After cooling this add curd,salt,mix well,and add to the serving bowl..
  3. In another side,boil oil in the small pan add jeera, mustard seeds, dry red chilli,black pepper, ajwan, fry for a minute add curry leaves turn off the heat..
  4. Spread fried masala,toasted peanuts to the curd rice..
  5. It's ready to serve..

The meal won't end without the Thayir Sadam in the brahmin families. Curd rice is very healthy, especially. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice. South Indian Curd Rice Recipe (Thayir Sadam) with step by step pictures - A perfect one pot yogurt flavored south indian rice dish tempered with spices. Curd rice from South India is creamy rice mixed with yogurt and spices.

Recipe : Curd rice

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