Fast Guide to Homemade Appetizing Cumin Pan Seared Potatoes

Hoping to eat Cumin Pan Seared Potatoes a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with useful procedures on cooking a Cumin Pan Seared Potatoes like a famous chef made.

We hope you got benefit from reading it, now let's go back to cumin pan seared potatoes recipe. To make cumin pan seared potatoes you need 10 ingredients and 9 steps. Here is how you do that.

To prepare an extraordinary Cumin Pan Seared Potatoes, below are the ingridients required:

1. Use 3 of red potatoes.
2. Get 1 head of garlic, minced.
3. You need 1 of green chilli, diced.
4. Take 1 of red chili, diced.
5. Get 2 of dried chilis, cut.
6. Take 2 tbsp of oil.
7. Use 1/2 tbsp of salt.
8. You need 1/2 tbsp of ground black pepper.
9. Prepare 1 tsp of ground cumin.
10. You need 1/2 tbsp of dried basil.

After readying the components, next you are good to prepare your tasty Cumin Pan Seared Potatoes by following the guidances below:

1. Bring a medium pot of water to boil over high heat, add the potatoes into the pot and then turn to medium heat..
2. Boil the potatoes for about 10-15 minutes until softened but still firm. Test with a fork or knife..
3. Drian the potatoes in a colander and then carefully peel..
4. Cut the peeled potatoes into long halfs, carefully and slightly pat the potatoes with a knife to make them flatter..
5. Heat a tablespoon of oil in a pan over medium heat, add in half of the minced garlic and sauté for about 2 minutes or untill the garlic is browned..
6. Turn to low heat, add in the potatoes and pan-fry the potatoes for about 10 minutes or until both sides of the potatoes are browned, set the potatoes and the garlic aside..
7. Heat a tablespoon of oil in a pan over medium-high heat, toss in the other half of the garlic, the red green and dried peppers, season with cumin powder, salt and pepper, sauté for 1-2 minutes. I did add more olive oil in order to give the potatoes a good cover of sauce..
8. Add in the potatoes and garlic and toss in the dried basil, stir-fry for another 1-2 minutes..
9. Remove from the pan and serve..

Recipe : Cumin Pan Seared Potatoes

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Simple tips to make Cumin Pan Seared Potatoes

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