Best Idea to Preparing Yummy Vegetable Hung Curd Brown Bread Grilled Sandwich

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To prepare an unforgettable Vegetable Hung Curd Brown Bread Grilled Sandwich, below are the components needed:

1. You need 6-8 pieces of bread.
2. You need 3/4 cup to 1 cup of hung curd.
3. Use 1/4 cup of malai.
4. Provide 1 of grated cucumber.
5. Take 1/4 cup of grated carrot.
6. You need 1/4 cup of finely chopped cabbage.
7. Take 1/4 of finely chopped capsicum.
8. Provide 1 of small sized tomato(remove juicy part).
9. Prepare 1 of small onion finely chopped.
10. Use to taste of Salt according.
11. Prepare 1/2 teaspoon of black pepper powder or as per taste.
12. Get 1/2 teaspoon of red chilli flakes or as per taste.
13. Use 1 teaspoon of mixed herbs seasoning or can use oregano.

After readying the materials, now you are ready to cook your 5-star Vegetable Hung Curd Brown Bread Grilled Sandwich by following the procedures below:

1. For hungcurd Around 31/2 to 4 cup of curd add in cotton cloth and make a knot on the cloth and refrigerate for 3 to 4 hours placing it on a coriander with heavy weight on it and placing bowl on the bottom so that whey from curd strains out and preserved. When can be further used in dal, kneading dough etc..
2. For Sandwich, take a bowl, add hung curd,malai, all the vegetables, salt, black pepper, chilli flakes, mixed herbs seasoning and mix it all well. The mixture is ready to make sandwich..
3. Now take a piece of bread apply the mixture evenly on the bread and cover it with the second bread. Same way make rest of the sandwich and grill it till brown in colour and crispy.(Grease the griller with the butter as needed before placing sandwich.)Once done turn off the griller and transfer it on a plate..
4. It's ready to be served. Can be served with chutney, sauce etc..

Recipe : Vegetable Hung Curd Brown Bread Grilled Sandwich

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step by step to make Vegetable Hung Curd Brown Bread Grilled Sandwich

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